This Tri-Tip like a brisket on the Bradley smoker turned out wonderful. It was the first time I tried it and I'm so glad I did because it turned out tasty and it's so easy to do. Just take your Tri-Tip and spread a coat of Worcestershire Sauce and then apply the Coffee Rub. (recipe down below). Allow to sit in the refrigerator for about an hour while your Bradley smoker comes to 230 degrees with Hickory Bisquettes. Smoke until the internal temperature reaches 165 degrees and wrap in aluminum foil and place back on the smoker until it reaches an internal temperature of 203 degrees and probes like warm butter. Remove from your Bradley smoker, wrap in towels and place in a clean cooler to rest for one hour. Slice and enjoy. Coffee Rub Recipe; 2 TBS Fine ground coffee 1 1/2 TBSP granulated garlic 1 TBSP brown sugar 1 tsp black pepper 1/4 tsp Cayenne pepper 1/4 tsp ground cloves 1/4 tsp Cinnamon Thanks so much for watching ✅ Smoke Tube; https://amzn.to/36n9Pz8 ✅ Tempco 900 watt heating element link: https://amzn.to/3rSyFnN Video Title: Delicious Tri-Tip Like a Brisket on the Bradley Smoker Subscribe to my Channel: https://www.youtube.com/channel/UCcWAidDG8jXf0qx9XHtQUBw ✅ Click here if your interested in supporting Pull My Pork BBQ http://www.paypal.me/pullmyporkbbq Donations help me to continue to improve and create new content ✅ Stay Connected Facebook: https://www.facebook.com/groups/443949354094947/ Twitter: https://twitter.com/BbqPull Mewe: https://mewe.com/join/meat_smokers_hangout Odysee: https://odysee.com/$/invite/@PullMyPorkBBQ:c My Website & Store:: https://www.pullmyporkbbq.com/ ✅ Other Videos You Might Be Interested In Watching: 👉 Fantastic Corned Beef Brisket / Bradley Smoker Recipes https://www.youtube.com/watch?v=tKQgoKVveRQ&t 👉 Don't Eat These Again Until You Try This Recipe - Bradley Smoker Recipes https://www.youtube.com/watch?v=Z2cayBruQUo&t 👉 Much Better than Pizza - PRIAZZO https://www.youtube.com/watch?v=mATXQx9SGRw&t 👉 Ultimate French Dip on the Bradley Smoker https://www.youtube.com/watch?v=cNl4tvZKI0A&t ✅ About Carlton Duncan: My Name is Carlton Duncan and I’ve had a passion for smoking and cooking food for over 30 years. I make my own bacon and sausage and I love sharing my recipes with others and I feel being as self sufficient as a person can be is the best. I’m a retired police officer and am now pursuing my passion of cooking, smoking, barbeque, hunting, fishing and other outdoor activities. I currently have a 4 rack Bradley smoker, a 6 rack Bradley smoker (both have upgrades to the heating elements), an Ugly Drum Smoker (self built) an Oklahoma Joe’s offset smoker, A Weber Kettle Grill, A Z-Grills pellet smoker, and a Gas Grill. My website is PullMyPorkBBQ.com and I try to have all my recipes there and soon will also have merch on the website. Carlton ================================= #perfecttritiprecipe #smokedtritip #howtosmokeabrisket #besttritiprecipe #tritip #smokedbrisket #tritiprecipe #easyrecipes #smokedbrisketrecipe #bradleysmoker #tritipsmokedlikeabrisket #oventritiprecipe #tritipsteakrecipe #tritiprecipe Related Phrases: Perfect Tri Tip Recipe, Smoked Brisket Electric Smoker, Smoked Tri Tip, How To Smoke A Brisket, Best Tri Tip Recipe, How To Smoke A Tri Tip Like A Brisket, Tri-Tip, Smoked Brisket, Tri Tip Recipe, Easy Recipes, Smoked Brisket Recipe, Bradley Smoker, How To Smoked Tri-Tip Like A Brisket, Tri-Tip Smoked Like A Brisket, Oven Tri Tip Recipe, Tri Tip Steak Recipe, Tri-Tip Recipe, Smoking A Brisket On A Traeger Smoker Disclaimer: This description contains Amazon Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content at no extra cost to you. I'm truly grateful for your support Copyright Notice: This video and my YouTube channel contains dialog, music and images that are property of Pull My Pork BBQ. You are authorized to share the video link and channel, embed this video in your website or others as long as a link back to my website https://www.pullmyporkbbq.com/ is provided. © Pull My Pork BBQ
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